A grocery store chicken can turn into the lunch you keep making all week, and most people never even try it. This rotisserie chicken salad is what I make when I walk into a kitchen with almost nothing in it. Silas and I have been traveling full time since 2016, which means a lot of … Read more
Why does every potluck have one sad bowl of chicken salad with a single polite scoop missing? Because most versions are bland, wet, or both. This cranberry chicken salad is the opposite. It’s creamy, a little sweet, tangy, and crunchy in every bite. And it’s the bowl people actually go back to. It takes about … Read more
Cranberry Pecan Chicken Salad: Chicken salad has a reputation problem, and honestly, most of it is deserved. You know the one. A pale, gloopy scoop that tastes like mayo and not much else. I used to skip it at every potluck. Then I added toasted pecans and chewy cranberries, and I’ve been making it on … Read more
Canned Chicken Salad has a reputation problem, and I think it’s completely unfair. I used to walk right past it at the store. It felt like something you only buy during a snowstorm or a very sad week. Then one day I had zero energy and zero fresh chicken, so I gave it a shot. … Read more